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[Let’s just call this post the one where I CHANGE YO’ LIFE]
You ready for it?  You sure?
Ok, here goes…best idea ever:
Grill some Kale
Sprinkle olive oil over Kale leaves then toss them on the grill.  (It’s alright if they get sort of charred, but be careful they don’t get too burnt or they will disintegrate into veggie dust right before your eyes!)
Once done cooking, squeeze a lemon over the top and maybe mix in some raw onions and a dash of sea salt….
and Voila a grilled salad that is mad healthy and wicked delicious.
Recipe inspired by a dream dish from the freaking incredible little restaurant located in the middle of nowhere: Ada Street.

[Let’s just call this post the one where I CHANGE YO’ LIFE]

You ready for it? 
You sure?

Ok, here goes…best idea ever:

Grill some Kale

Sprinkle olive oil over Kale leaves then toss them on the grill. 
(It’s alright if they get sort of charred, but be careful they don’t get too burnt or they will disintegrate into veggie dust right before your eyes!)

Once done cooking, squeeze a lemon over the top and maybe mix in some raw onions and a dash of sea salt….

and Voila a grilled salad that is mad healthy and wicked delicious.

Recipe inspired by a dream dish from the freaking incredible little restaurant located in the middle of nowhere: Ada Street.

Notes

  1. aloneinmillburn reblogged this from emphasisadded
  2. cookintraining reblogged this from emphasisadded
  3. richmondrelocation said: Sounds yummy must try
  4. thepreppyhippielife reblogged this from emphasisadded and added:
    Delish
  5. aboredhousewife reblogged this from emphasisadded
  6. earthtoodrea reblogged this from emphasisadded
  7. restlessruminations said: My parents do this with romaine and green onions too - it’s delicious!
  8. lazysequins reblogged this from emphasisadded and added:
    giving this a try.